The cake-cutting moment deserves just as much excitement and attention as your grand entrance to the wedding breakfast.
Photographers and DJs are usually pros at setting the tone for this. But let's be honest - when you strip it back, you're just putting a knife into a cake.
Image credit: Studio Rouge
So, let's bring some energy to the moment! Create a sense of occasion by initiating a countdown, then let the room erupt with cheers and applause as you make that first slice. Seal it with a kiss, and why not pair the moment with a celebratory song to truly make it unforgettable?
And if you really want to go big, my ultimate dream would be to see this moment paired with a confetti cannon (just be sure to check if your venue allows it!).
Image credit: We are the Chamberlins
Where to Cut the Cake
Start with the bottom tier - not the top. Why? The bottom tier is more stable, reducing the chance of any wobbles or mishaps, especially if your cake is displayed on a tall, elegant stand.
Image Credit: Musk photography and films
How to Cut the Cake
Place the knife gently at the top of the bottom tier and slice slowly but firmly downward. There's no need to cut a large piece unless you plan to share that adorable "feeding each other" moment for your photos.
Remember that wedding cakes are crafted to hold their shape, so the cake may feel firm when slicing. If needed, you can steady the stand by holding it gently underneath.
Image Credit: Alex Buckland photography
Your venue team will take over once the symbolic slice is cut and the moment is captured. They'll whisk the cake away, expertly portioning it to serve alongside your evening refreshments.
pro tip:
Discuss the idea of cake smashing before the big moment! This way, everyone's on the same page, and you can avoid any unexpected (or sticky) surprises.
Image Credit: Alex Buckland photography